Tuesday, 15 November 2011

SPRING ONION...

First harvest of spring onion...just a tiny lil bunch....:P




which end up in my sweet n sour dish.... ;-)




P/s : what do u call Lala in English? :-P

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11 comments:

  1. Good start ;) Really delicious...my mouth watering ;)

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  2. Yum my favourite! Clam? in Japanese it is called asari.

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  3. Orchid de dangau owner...thanks..i cant wait for more harvest.lama lagi rasanya...:)

    MK Girl...i've been googling on the net for the right name of Lala in english...clam bukan kepah ke? seriously tak tau ni...hehehe...;) or does Lala falls into mussels nya species? huhuhu

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  4. Your sweet-and-sour dish looks delicious. That garden fresh onion makes it even better.

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  5. Hi Jody....Thanks for dropping by...nutin beats the good feeling of having something u grow with ur own hands in ur dish :)

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  6. MK Girl,,u're absolutely right...it's from clam family..:)


    http://en.wikipedia.org/wiki/Clam

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  7. They look like clams to me.

    Your spring onions are so sleek.

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  8. Thanks,Shaheen..n yuppss...it's clam..:)

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  9. Even a little bit goes a long way! I haven't had clams in ages. I wonder if they are the same world wide(?) Your sweet and sour dish looks lovely.

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  10. Hi Leigh..thanks for dropping by....i think there's a lot of clam species/ varieties available worldwide...and i'm not sure if what we have here is the same as what u have in the states...:)

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